The three-day event, Annual Forum of the Global Alliance for Climate-Smart Agriculture (GACSA), showcased innovative ways in which farmers around the world are adapting their practices to become more and more climate smart.

The forum held in Rome witnessed participation from a number of stakeholders—governments, farmer organisations, private sector institutes, civil society and the academia, who discussed challenges facing the agriculture sector today and shared solutions on how to overcome them.

Maria Helena Semedo, the Food and Agriculture Organization (FAO) deputy director general and coordinator for natural resources, said during the launch of GACSA, “Agriculture will play a crucial role in addressing the planet’s future challenge and is key to providing important adaptation, mitigation synergies to climate change as well as socio-economic and environmental co-benefits.”

Evil of climate change

Climate change—the increased frequency of extreme weather events such as droughts, floods and storms— is the most challenging issue of our age.

A book detailing how climate change affects food systems says that severity of floods and storms over the past 30 years has put the agriculture sectors of many developing countries at the risk of growing food insecurity.

Around 570 millions farms across the world are facing the threat of climate change at present.

David Nabarro, the special adviser to the United Nations Secretary-General on the 2030 Agenda for Sustainable Development and Climate Change, said world leaders want a change in “modes of production and consumption”… so that the “needs of future generations are fulfilled”.
Stepping up and facing the many challenges in agriculture in not easy. However, the solution may lie in climate-smart agriculture (CSA) that broadly works on three parameters.

These are sustainably increasing agricultural productivity and farmers’ incomes, adapting to Climate Change and reducing greenhouse gas emissions (GHG), wherever possible.

Ugandan farmer Rose Akaki said, “When you begin to suffer you are seeing things going from bad to worse. You are bound to adapt.”

Adaptation is the key when it comes to CSA. We need to transit to a more sustainable food system and mitigate climate change while at the same time adapt to climate change. Communities that are highly food-insecure or particularly vulnerable to climate change will necessarily prioritise adaptation, but many of the changes they might make to enhance resilience will also increase productivity and efficiency of inputs (fertilizer and water use), and even have co-benefits for mitigation.

Practices such as inter-cropping, multiple cropping and crop rotation are some of the practices farmers are using to fight climate change.

Reducing emissions

According to a report by FAO, to achieve food security and agricultural development goals by 2030, adapting to climate change and lowering emissions will be necessary.

Around 41 per cent of GHG come from agriculture, the CGIAR says.

There are a number of practices that can reduce emissions from agriculture. One is alternate wetting and drying of paddy.By reducing the frequency of irrigation (letting the fields drain periodically), methane emissions from flooded rice production can be cut in half.

The practice was originally developed as a way to save water; so it has potential to be adaptive to climate change as well.

Another method that can work is increasing the productivity of milk and meat production. The livestock sector contributes to about 14.5 per cent of human-induced GHG, much of which is methane produced by ruminant digestion.

Increasing animal and herd productivity means that fewer animals are required to produce the same amount of milk or meat, which also reduces the emissions generated in producing that food.

According to food policy specialist Devinder Sharma when we look at climate change, the issue of GHG is important. “Globally rice is targeted for (the) wrong reasons. More emissions come from livestock production,” he said.

Sharma blamed the intensive farming system for being the culprit as it involves mechanisation and use of fertilisers. The expert advocated a change in economic policies to stop plundering of natural resources, prevent water contamination and land degradation.

Which is better?

When it comes to a comparison between climate-smart agriculture and organic farming, the former is defined by its desired outcomes—agricultural systems that are resilient, productive, and have low emissions.

Organic agriculture is defined by the method of production (no use of synthetic pesticides or fertilisers). However, many of the practices used in organic agriculture are climate smart.

Organic agriculture enhances natural nutrient cycling and builds soil organic matter, which can also support resilience to climate change and sequester carbon in soils.

The forum concluded that climate-smart agriculture can be more effective and successful. A question was asked on what linkages were being established with people working in the sustainable diets sector to which the answer was that sustainable diets and nutrition were important issues and these should be linked to agriculture.

Emphasis was also laid on introducing nutrition indicators, by going beyond calories and promoting “from field to fork approach”.

Case study – The right solution for Africa

One of the main features of climate-smart agriculture is that it considers adaptation and mitigation together in the context of building agricultural systems for food security Credit: Africa Renewal/Flickr
One of the main features of climate-smart agriculture is that it considers adaptation and mitigation together in the context of building agricultural systems for food security Credit: Africa Renewal/Flickr

The most vulnerable are subsistence farmers who are prone to climate shocks. Extreme weather events are recurring and persistent. They are not isolated events. There is a need to introduce climate-smart agriculture and water conservation system to make local communities resistant to droughts and floods.

Smart solution

Climate-smart agriculture can be a solution for Africa as the continent will witness frequent drought and alteration in precipitation patterns in years to come.

Africa’s population is predicted to double from its current 0.9 billion by 2050. According to the FAO, more than a quarter of sub-Saharan-Africa people are undernourished. Crop production will need to increase by 260 per cent by 2050 to feed the continent’s growing population.

Better land management practice is one of the ways to fight climate change and increase resilience of farming systems in the continent.

Improved land management strategies used across sub-Saharan Africa are helping protect the environment, boost productivity, strengthen livelihood and enhance food security.

Desertification in Africa

In Africa, threats of desertification and land degradation are ever present, especially in Sahel and the southern edge of the Sahara.

According to the CGIAR report in Niger, farmers have participated in natural regeneration for the past 30 years to restore lands. Local farmers have helped made green 5 million hectares by protecting and managing the natural regeneration of trees and bushes.

In Ethiopia, a project revived 2,700 hectares of degraded forests with a diversity of indigenous species. Rather than replanting trees with costly nursery stock, the farmers managed natural regeneration and more than 90 per cent of the project area has been reforested from stumps of trees previously felled.

A document, published by the New Partnership for Africa’s Development and its TerraAfrica partners, including FAO, takes stock of lessons learnt during the five-year TerrAfrica Strategic Investment Program for sustainable land management.

TerrAfrica is an Africa-driven partnership programme to boost sustainable land and water management techniques across sub-Saharan Africa.

One of the main features of climate-smart agriculture is that it considers adaptation and mitigation together in the context of building agricultural systems for food security.

Boosting food security

Climate-smart agriculture explicitly looks for where there are synergies and trade-offs among food security, adaptation and mitigation. The significance of it in the African context stems from the fact that the continent is predominantly rural with many small-holder farmers, Branca added.

Climate-smart agriculture can help African farmers adapt to and mitigate climate change. Several agricultural practices contribute to both these goals simultaneously.

When farmers plant trees to prevent land degradation, they also contribute to climate change mitigation by removing carbon dioxide from the atmosphere.

There are projects that have a primary objective of reducing emissions by preventing deforestation and forest degradation. However, these can provide benefits to local communities as well.

As Africa is drought prone, farmers need crop varieties and agricultural practices that continue to produce under extreme weather conditions.

Efforts are on to breed new varieties of crops that are more resilient to erratic weather, especially to drought. Many farmers across Africa are using improved drought-tolerant and insect-resistant crop varieties that help them to improve productivity.

Interview  –  ‘Climate-smart agriculture not an option, it is a necessity’

When it comes to a comparison between climate-smart agriculture and organic farming, the former is defined by its desired outcomes—agricultural systems that are resilient, productive, and have low emissions Credit: Find Your Feet
When it comes to a comparison between climate-smart agriculture and organic farming, the former is defined by its desired outcomes—agricultural systems that are resilient, productive, and have low emissions

Sonali Bisht, founder and advisor to the Institute of Himalayan Environmental Research and Education, an institute dedicated to sustainable development in the Himalayas, talks about how climate-smart agriculture can conserve soil health and make judicious use of water resources.

What are the best ways to reduce greenhouse gases emissions associated with agriculture?

The best ways to reduce them is to produce and consume (food) locally as much as possible (and) cut down on distances involved in travelling.

Ecological and organic agriculture use on-farm and natural inputs and do not use chemicals produced in factories. Reusing of agricultural wastes rather than incineration also reduces greenhouse gases. We also have technology to use livestock emissions in productive ways.

How different is the concept of climate-smart agriculture when compared to organic farming? Do you think organic farming shows us the path towards a more sustainable future?

Agro ecology, conservation of agricultural diversity, organic farming using on-farm inputs, appropriate crop management to manage and sustain soil health and (ensuring the) health, safety and nutrition of food are the paths to a sustainable future.

Do you think a global transition to a more resilient and sustainable agriculture that draws more on natural biological and ecosystem processes will help us achieve zero hunger by 2030?

I certainly think so, provided (that) agriculture research institutions focus on research in this direction and national governments as well as international institutions commit themselves to it and create an enabling environment for farmers as well as other stakeholders (involved in) agriculture.

How does the concept of climate-smart agriculture deal with the following problems: degradation of farmlands, increasing competition for land and water, stagnation in growth of cereal yields and impacts of higher temperatures, droughts and flooding?

Climate-smart agriculture would ideally invest in and promote innovative, adaptive farming communities working towards restoring and conserving soil health.

(It will also) use land and water optimally, do seed selection (judicially) and adapt to uncertain weather conditions armed with the knowledge of options, choices and resources to use them.

Courtsey: FAO

In the present context f climate change, should we focus on producing more with less or should adaptation be the keyword?

They are not mutually exclusive and agriculture is very site specific, so there cannot be universal solutions.

Do you think climate-smart agriculture can prevent Africa’s food shortage and deal with Asia’s growing population pressure?

Climate-smart agriculture is not an option. It is a necessity for now. The first pillar of climate-smart agriculture is productivity. Farmers need productivity, along with adaptation and mitigation efforts.

India has witnessed one of its worst droughts this year. How will climate-smart agriculture help the country in managing its water resources better?

Climate-smart agriculture should create readiness to deal with extreme weather conditions and weather uncertainties, which are becoming the new normal. Management of water resources cannot be left to governments. Every citizen and every farmer has a responsibility.

Every climate-smart farmer would incorporate practices like farm ponds, bundings, trenching, mulching and other practices for conservation of soil moisture, use appropriate seeds and on-farm inputs (to avoid debt situations) and to have better access and control over required water resources.

In what ways can climate-smart agriculture be used in mountain regions to ensure crop production? The Food and Agriculture Organization (FAO) has reported that approximately 78 per cent of the world’s mountain area is not suitable, or is marginally suitable, for growing crops.

Mountain communities have lived in and farmed small parcels of land, terracing them and using them for their food and nutrition security.

They have grown crops, raised livestock, fished and utilised forests sustainably. Research and resource support building on their own traditional knowledge and experience as well as natural advantages would enable them to do this even better for themselves and the larger community. Moreover, mountain regions have been repositories of agro biodiversity as well as knowledge of risk resilience, both of which are interlinked.

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    On March 31, the World Economic Forum (WEF) released its annual Gender Gap Report 2021. The Global Gender Gap report is an annual report released by the WEF. The gender gap is the difference between women and men as reflected in social, political, intellectual, cultural, or economic attainments or attitudes. The gap between men and women across health, education, politics, and economics widened for the first time since records began in 2006.

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    No need to remember all the data, only pick out few important ones to use in your answers.

    The Global gender gap index aims to measure this gap in four key areas : health, education, economics, and politics. It surveys economies to measure gender disparity by collating and analyzing data that fall under four indices : economic participation and opportunity, educational attainment, health and survival, and political empowerment.

    The 2021 Global Gender Gap Index benchmarks 156 countries on their progress towards gender parity. The index aims to serve as a compass to track progress on relative gaps between women and men in health, education, economy, and politics.

    Although no country has achieved full gender parity, the top two countries (Iceland and Finland) have closed at least 85% of their gap, and the remaining seven countries (Lithuania, Namibia, New Zealand, Norway, Sweden, Rwanda, and Ireland) have closed at least 80% of their gap. Geographically, the global top 10 continues to be dominated by Nordic countries, with —Iceland, Norway, Finland, and Sweden—in the top five.

    The top 10 is completed by one country from Asia Pacific (New Zealand 4th), two Sub-Saharan countries (Namibia, 6th and Rwanda, 7th, one country from Eastern Europe (the new entrant to the top 10, Lithuania, 8th), and another two Western European countries (Ireland, 9th, and Switzerland, 10th, another country in the top-10 for the first time).There is a relatively equitable distribution of available income, resources, and opportunities for men and women in these countries. The tremendous gender gaps are identified primarily in the Middle East, Africa, and South Asia.

    Here, we can discuss the overall global gender gap scores across the index’s four main components : Economic Participation and Opportunity, Educational Attainment, Health and Survival, and Political Empowerment.

    The indicators of the four main components are

    (1) Economic Participation and Opportunity:
    o Labour force participation rate,
    o wage equality for similar work,
    o estimated earned income,
    o Legislators, senior officials, and managers,
    o Professional and technical workers.

    (2) Educational Attainment:
    o Literacy rate (%)
    o Enrollment in primary education (%)
    o Enrollment in secondary education (%)
    o Enrollment in tertiary education (%).

    (3) Health and Survival:
    o Sex ratio at birth (%)
    o Healthy life expectancy (years).

    (4) Political Empowerment:
    o Women in Parliament (%)
    o Women in Ministerial positions (%)
    o Years with a female head of State (last 50 years)
    o The share of tenure years.

    The objective is to shed light on which factors are driving the overall average decline in the global gender gap score. The analysis results show that this year’s decline is mainly caused by a reversal in performance on the Political Empowerment gap.

    Global Trends and Outcomes:

    – Globally, this year, i.e., 2021, the average distance completed to gender parity gap is 68% (This means that the remaining gender gap to close stands at 32%) a step back compared to 2020 (-0.6 percentage points). These figures are mainly driven by a decline in the performance of large countries. On its current trajectory, it will now take 135.6 years to close the gender gap worldwide.

    – The gender gap in Political Empowerment remains the largest of the four gaps tracked, with only 22% closed to date, having further widened since the 2020 edition of the report by 2.4 percentage points. Across the 156 countries covered by the index, women represent only 26.1% of some 35,500 Parliament seats and 22.6% of over 3,400 Ministers worldwide. In 81 countries, there has never been a woman head of State as of January 15, 2021. At the current rate of progress, the World Economic Forum estimates that it will take 145.5 years to attain gender parity in politics.

    – The gender gap in Economic Participation and Opportunity remains the second-largest of the four key gaps tracked by the index. According to this year’s index results, 58% of this gap has been closed so far. The gap has seen marginal improvement since the 2020 edition of the report, and as a result, we estimate that it will take another 267.6 years to close.

    – Gender gaps in Educational Attainment and Health and Survival are nearly closed. In Educational Attainment, 95% of this gender gap has been closed globally, with 37 countries already attaining gender parity. However, the ‘last mile’ of progress is proceeding slowly. The index estimates that it will take another 14.2 years to close this gap on its current trajectory completely.

    In Health and Survival, 96% of this gender gap has been closed, registering a marginal decline since last year (not due to COVID-19), and the time to close this gap remains undefined. For both education and health, while progress is higher than economy and politics in the global data, there are important future implications of disruptions due to the pandemic and continued variations in quality across income, geography, race, and ethnicity.

    India-Specific Findings:

    India had slipped 28 spots to rank 140 out of the 156 countries covered. The pandemic causing a disproportionate impact on women jeopardizes rolling back the little progress made in the last decades-forcing more women to drop off the workforce and leaving them vulnerable to domestic violence.

    India’s poor performance on the Global Gender Gap report card hints at a serious wake-up call and learning lessons from the Nordic region for the Government and policy makers.

    Within the 156 countries covered, women hold only 26 percent of Parliamentary seats and 22 percent of Ministerial positions. India, in some ways, reflects this widening gap, where the number of Ministers declined from 23.1 percent in 2019 to 9.1 percent in 2021. The number of women in Parliament stands low at 14.4 percent. In India, the gender gap has widened to 62.5 %, down from 66.8% the previous year.

    It is mainly due to women’s inadequate representation in politics, technical and leadership roles, a decrease in women’s labor force participation rate, poor healthcare, lagging female to male literacy ratio, and income inequality.

    The gap is the widest on the political empowerment dimension, with economic participation and opportunity being next in line. However, the gap on educational attainment and health and survival has been practically bridged.

    India is the third-worst performer among South Asian countries, with Pakistan and Afghanistan trailing and Bangladesh being at the top. The report states that the country fared the worst in political empowerment, regressing from 23.9% to 9.1%.

    Its ranking on the health and survival dimension is among the five worst performers. The economic participation and opportunity gap saw a decline of 3% compared to 2020, while India’s educational attainment front is in the 114th position.

    India has deteriorated to 51st place from 18th place in 2020 on political empowerment. Still, it has slipped to 155th position from 150th position in 2020 on health and survival, 151st place in economic participation and opportunity from 149th place, and 114th place for educational attainment from 112th.

    In 2020 reports, among the 153 countries studied, India is the only country where the economic gender gap of 64.6% is larger than the political gender gap of 58.9%. In 2021 report, among the 156 countries, the economic gender gap of India is 67.4%, 3.8% gender gap in education, 6.3% gap in health and survival, and 72.4% gender gap in political empowerment. In health and survival, the gender gap of the sex ratio at birth is above 9.1%, and healthy life expectancy is almost the same.

    Discrimination against women has also been reflected in Health and Survival subindex statistics. With 93.7% of this gap closed to date, India ranks among the bottom five countries in this subindex. The wide sex ratio at birth gaps is due to the high incidence of gender-based sex-selective practices. Besides, more than one in four women has faced intimate violence in her lifetime.The gender gap in the literacy rate is above 20.1%.

    Yet, gender gaps persist in literacy : one-third of women are illiterate (34.2%) than 17.6% of men. In political empowerment, globally, women in Parliament is at 128th position and gender gap of 83.2%, and 90% gap in a Ministerial position. The gap in wages equality for similar work is above 51.8%. On health and survival, four large countries Pakistan, India, Vietnam, and China, fare poorly, with millions of women there not getting the same access to health as men.

    The pandemic has only slowed down in its tracks the progress India was making towards achieving gender parity. The country urgently needs to focus on “health and survival,” which points towards a skewed sex ratio because of the high incidence of gender-based sex-selective practices and women’s economic participation. Women’s labour force participation rate and the share of women in technical roles declined in 2020, reducing the estimated earned income of women, one-fifth of men.

    Learning from the Nordic region, noteworthy participation of women in politics, institutions, and public life is the catalyst for transformational change. Women need to be equal participants in the labour force to pioneer the societal changes the world needs in this integral period of transition.

    Every effort must be directed towards achieving gender parallelism by facilitating women in leadership and decision-making positions. Social protection programmes should be gender-responsive and account for the differential needs of women and girls. Research and scientific literature also provide unequivocal evidence that countries led by women are dealing with the pandemic more effectively than many others.

    Gendered inequality, thereby, is a global concern. India should focus on targeted policies and earmarked public and private investments in care and equalized access. Women are not ready to wait for another century for equality. It’s time India accelerates its efforts and fight for an inclusive, equal, global recovery.

    India will not fully develop unless both women and men are equally supported to reach their full potential. There are risks, violations, and vulnerabilities women face just because they are women. Most of these risks are directly linked to women’s economic, political, social, and cultural disadvantages in their daily lives. It becomes acute during crises and disasters.

    With the prevalence of gender discrimination, and social norms and practices, women become exposed to the possibility of child marriage, teenage pregnancy, child domestic work, poor education and health, sexual abuse, exploitation, and violence. Many of these manifestations will not change unless women are valued more.


    2021 WEF Global Gender Gap report, which confirmed its 2016 finding of a decline in worldwide progress towards gender parity.

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    Over 2.8 billion women are legally restricted from having the same choice of jobs as men. As many as 104 countries still have laws preventing women from working in specific jobs, 59 countries have no laws on sexual harassment in the workplace, and it is astonishing that a handful of countries still allow husbands to legally stop their wives from working.

    Globally, women’s participation in the labour force is estimated at 63% (as against 94% of men who participate), but India’s is at a dismal 25% or so currently. Most women are in informal and vulnerable employment—domestic help, agriculture, etc—and are always paid less than men.

    Recent reports from Assam suggest that women workers in plantations are paid much less than men and never promoted to supervisory roles. The gender wage gap is about 24% globally, and women have lost far more jobs than men during lockdowns.

    The problem of gender disparity is compounded by hurdles put up by governments, society and businesses: unequal access to social security schemes, banking services, education, digital services and so on, even as a glass ceiling has kept leadership roles out of women’s reach.

    Yes, many governments and businesses had been working on parity before the pandemic struck. But the global gender gap, defined by differences reflected in the social, political, intellectual, cultural and economic attainments or attitudes of men and women, will not narrow in the near future without all major stakeholders working together on a clear agenda—that of economic growth by inclusion.

    The WEF report estimates 135 years to close the gap at our current rate of progress based on four pillars: educational attainment, health, economic participation and political empowerment.

    India has slipped from rank 112 to 140 in a single year, confirming how hard women were hit by the pandemic. Pakistan and Afghanistan are the only two Asian countries that fared worse.

    Here are a few things we must do:

    One, frame policies for equal-opportunity employment. Use technology and artificial intelligence to eliminate biases of gender, caste, etc, and select candidates at all levels on merit. Numerous surveys indicate that women in general have a better chance of landing jobs if their gender is not known to recruiters.

    Two, foster a culture of gender sensitivity. Take a review of current policies and move from gender-neutral to gender-sensitive. Encourage and insist on diversity and inclusion at all levels, and promote more women internally to leadership roles. Demolish silos to let women grab potential opportunities in hitherto male-dominant roles. Work-from-home has taught us how efficiently women can manage flex-timings and productivity.

    Three, deploy corporate social responsibility (CSR) funds for the education and skilling of women and girls at the bottom of the pyramid. CSR allocations to toilet building, the PM-Cares fund and firms’ own trusts could be re-channelled for this.

    Four, get more women into research and development (R&D) roles. A study of over 4,000 companies found that more women in R&D jobs resulted in radical innovation. It appears women score far higher than men in championing change. If you seek growth from affordable products and services for low-income groups, women often have the best ideas.

    Five, break barriers to allow progress. Cultural and structural issues must be fixed. Unconscious biases and discrimination are rampant even in highly-esteemed organizations. Establish fair and transparent human resource policies.

    Six, get involved in local communities to engage them. As Michael Porter said, it is not possible for businesses to sustain long-term shareholder value without ensuring the welfare of the communities they exist in. It is in the best interest of enterprises to engage with local communities to understand and work towards lowering cultural and other barriers in society. It will also help connect with potential customers, employees and special interest groups driving the gender-equity agenda and achieve better diversity.